So, naturally, when I discovered super cute bunny, chick and flower cookie cutters at IQ Living, I knew just the recipe to use them with.
Happy baking and happy Easter!
1 cup unsalted butter, softened
1/2 cup icing sugar
2 cups all-purpose flour
Step 1: In large bowl, using electric hand mixer, beat butter until almost white.
Step 2: Add icing sugar and beat until combined.
Step 3: Stir in flour until well combined.
Step 4: Knead dough together with hands.
Step 5: Separate dough into 3 portions (or however many different colours you would like to use).
*Tip: If some of your cookie cutters are larger than others, you may want to make their portion larger.
Step 6: Tint each portion individually. Add the food colouring 3 or 4 drops at a time, kneading the dough thoroughly before adding more, until it's the shade you like.